Dining

November 2, 2017

CHARITABLE bookings, an online fundraising platform that donates money for charity every time someone books a restaurant or a hotel through it, approaches chefs from the UK's best restaurants, private members c...

Sophie’s will open a new restaurant and bar in Soho in late November

October 30, 2017

SOPHIE’S, a renowned Chelsea restaurant inspired by the great steakhouses of New York that opened in 2002, will launch a second restaurant in Soho. Sketch of the exterior of the new Soho restaurant Sophie’s w...

The Chef and the Mixologist – Glass reviews Great Guns Social, Southwark’s latest food-and-cocktails venue

Arjun Sajip

October 24, 2017

Dining, Drinks, Feature, Food & Drink

ONE is tempted to wonder how intense the rivalry is between Khalid Dahbi and Ash Lambert, the chef and the mixologist that propel Great Guns Social from being a dimly lit gastropub to being an assault on the ta...

Berners Tavern presents The Final Curtain Murder Mystery Feast

Lucy Wai

October 20, 2017

THIS Halloween, Berners Tavern, at The London Edition will offer guests the opportunity to host their very own murder mystery party for 14 people in the stunning surrounds of their private dining room. Flaming...

Second World War refugee inspires famous chef to help feed those Londoners in need

October 17, 2017

LOTTI Henley, a 91-year-old Slovenian who was made a refugee during the Second World War and experienced extreme hunger in a repatriation camp, has dedicated her life to reducing food wastage and distributing t...

Gymkhana hosts exclusive late-night Diwali celebrations

October 13, 2017

GYMKHANA, a Michelin-starred Indian restaurant in Mayfair, will celebrate Diwali, the Hindu festival of light this season. An exclusive feasting menu has been designed especially for Diwali weekend. It features...

Carousel announces its latest line-up of chef residencies, art exhibitions, workshops and experiences

October 10, 2017

Dining, Food & Drink

CAROUSE has announced its upcoming schedule of chef residencies and creative experiences. Lunch at Carousel is organised by Ollie Templeton, head chef and co-founder and the menu is adapted weekly to offer crea...

Glass meets chef Daniel McGarey of the Shangri-La at the Shard

Amrit Chana

October 6, 2017

Glass meets chef Daniel McGarey, the new culinary force behind the Shangri-La at the Shard, London AFTER achieving a distinction from the Royal Academy of Culinary Arts in 2006, British chef Daniel McGarey s...

Xu launches private dining Mahjong games rooms

September 29, 2017

THE trio of Chinese restaurateurs and entrepreneurs who are responsible for the supremely popular restaurant chain BAO have launched a new Taiwanese restaurant Xu in the heart of Chinatown. In line with Shin...

Glass seeks out meals to suit your mood in some of London’s finest restaurants

Sean Sheehan

September 26, 2017

’Meals to suit moods – Glass therapeutically asks, before you choose a restaurant, how you are feeling? FEELING dissatisfied after leaving a restaurant is usually attributed to the food or the service but th...

Four Seasons launches its first Pop Down event in Toronto

Amanda Bernstein

September 20, 2017

FOUR Seasons Hotels and Resorts joined the celebrations at Toronto’s annual Film Festival last week by celebrating the very first of its series of Pop Down events in Toronto, Canada. The Four Seasons Pop Dow...

Lay the table with Loewe

Joseph Furness

September 14, 2017

Dining, Fashion, News

WE style ourselves in the latest fashion, so it’s about time we dress our table accordingly. Loewe are set to bring style to supper time as they prepare for the limited edition release of a table-cloth, place m...

Grand Trunk Road - restaurant review feature

Grand Trunk Road – Why London’s newest Indian restaurant is more than just the best curry in town

Nicola Kavanagh

September 13, 2017

Dining, Feature, Food & Drink

RAJESH Suri’s restaurateur credentials are undeniable. Beginning his management experience at the renowned Oberoi hotel group in India, he then moved to Bahrain where he launched a host of five-star establishme...

Kaspar's Seafood Bar and Grill interior left 2

Glass enjoys late night dining at Kaspar’s, The Savoy, London

Stephanie Clair

August 22, 2017

KASPAR’S, The Savoy’s art deco seafood restaurant and oyster bar has recently taken the lead from it's popular neighbours Balthazar and Rules and extended their serving hours later into the evening. With last o...

34 Mayfair X Creed Virgin Island Water limited edition cocktail and dessert

Caroline Simpson

August 17, 2017

SUPER-chic restaurant 34 Mayfair has joined with The House of Creed to create a limited edition and very delicious cocktail and dessert inspired by the luxury fragrance company’s classic Virgin Island Water sce...

Toronto’s food scene – Glass is excited by the city’s culinary landscape

Sean Sheehan

July 17, 2017

LONDON has long been regarded as unique given that people from all countries of the world live and work in the city. They also prepare and cook food there so the choice of restaurants offering authentic cuisine...

Glass lunches at Park Chinois in London’s Mayfair

Amanda Bernstein

July 13, 2017

ENTERING the glitzy Park Chinois Restaurant on swanky Berkeley Street in London’s Mayfair feels like you have arrived on a 1930s film set and are waiting for the crew to start the action. This heady nightclub-e...

Glass takes Jazz Afternoon Tea at Sheraton Grand London Park Lane

Ellen Watters

July 3, 2017

JAZZ Afternoon Tea at Sheraton Grand London Park Lane is as indulging for the ears and eyes as it is for the taste buds. Its carefully composed theme inspired by the sights and sounds of the golden era of jazz ...

Glass dines at La Pagode De Cos in Paris

Karolina Zielinska

June 28, 2017

Dining, Food & Drink, France

ANY food lover that happens to be in Paris and is looking for an unforgettable culinary experience should definitely take in dining at La Pagode De Cos restaurant as part of their visit. The restaurant welcomes...

Taquitos, tiraditos, trempettes and trufón – Glass explores some London restaurants

Sean Sheehan

May 25, 2017